Culinary School

The Art Institutes – Miami

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The Art Institutes – Miami is a culinary school located in the city of Miami, Florida, United States. The school is part of a larger network of culinary schools and programs under the Art Institutes umbrella, which has over 50 locations across North America. The Miami campus offers a wide range of culinary programs, including a Bachelor of Science in Culinary Management, an Associate of Applied Science in Culinary Arts, and a Diploma in Culinary Arts.

The culinary programs at The Art Institutes – Miami are designed to provide students with a comprehensive education in all aspects of the culinary arts. The curriculum includes both classroom instruction and hands-on training in professional kitchens, allowing students to gain the knowledge and skills needed to succeed in the culinary industry. The programs cover a wide range of topics, including kitchen safety and sanitation, culinary techniques, nutrition, menu planning, and food service management.

The Bachelor of Science in Culinary Management is a four-year program that is designed to prepare students for management positions in the culinary industry. The program covers a wide range of topics, including culinary techniques, nutrition, menu planning, and food service management. Students also complete an internship and a capstone project as part of the program.

The Associate of Applied Science in Culinary Arts is a two-year program that is designed to provide students with the skills and knowledge needed to become a professional chef. The program covers a wide range of culinary techniques, including knife skills, baking and pastry arts, and international cuisines. Students also complete an internship as part of the program.

The Diploma in Culinary Arts is a one-year program that is designed to provide students with the skills and knowledge needed to become a professional chef. The program covers a wide range of culinary techniques, including knife skills, baking and pastry arts, and international cuisines.

The Art Institutes – Miami is accredited by the Accrediting Commission of Career Schools and Colleges (ACCSC) and is licensed by the Commission for Independent Education (CIE). The school’s facilities include state-of-the-art kitchens, professional-grade equipment, and a library of culinary resources. The school also offers career services to graduates, including job placement assistance and networking opportunities.

The Art Institutes – Miami is a great option for students who are looking to pursue a career in the culinary arts. The school offers a wide range of programs and has a focus on providing students with hands-on training in professional kitchens, which is essential for success in the culinary industry. With experienced instructors, state-of-the-art facilities, and a focus on career services, The Art Institutes – Miami is a great place to start your culinary education.

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