McFatter Technical College is located in Davie, Florida and offers a variety of programs in technical education, including a culinary arts program. The culinary arts program is designed to prepare students for a career in the food service industry, with an emphasis on both classical and contemporary techniques.
The program is led by experienced chefs and industry professionals who provide hands-on instruction in the school’s state-of-the-art kitchen facilities. Students have the opportunity to learn essential skills such as knife handling, recipe development, and food safety and sanitation.
In addition to traditional classroom instruction, students also have the opportunity to participate in internships and externships at local restaurants and hotels, allowing them to gain real-world experience and make connections in the industry.
Upon completion of the program, graduates will have a strong foundation of culinary skills and knowledge, as well as the ability to think creatively and critically in the kitchen. This will prepare them for entry-level positions in the food service industry such as line cook, prep cook, or chef de partie.