The Culinary Studies Institute at Oakland Community College, located in Auburn Hills, Michigan, offers a variety of culinary arts programs for students interested in pursuing a career in the culinary field. The school offers a comprehensive curriculum that covers a wide range of culinary skills, including cooking techniques, food service management, and food safety.
Students can choose from a variety of programs, including a certificate in culinary arts, an associate degree in culinary arts, and a transfer degree in culinary arts. The certificate program is designed for students who want to quickly enter the workforce, while the associate and transfer degree programs are geared towards students who want to continue their education and pursue a bachelor’s degree in culinary arts.
The Culinary Studies Institute at Oakland Community College also offers a variety of elective courses that allow students to specialize in specific areas of the culinary arts, such as baking and pastry arts, international cuisine, and wine studies. In addition, the school provides students with hands-on experience through internships, externships, and apprenticeships, which allow students to work in real-world culinary environments.
The school’s facilities include state-of-the-art kitchens, a bakery, a wine laboratory, and a student-run restaurant, which provide students with the opportunity to learn and practice in a professional setting. The faculty is made up of experienced chefs, bakers, and food service professionals who provide students with the knowledge and skills needed to succeed in the culinary field.
Overall, the Culinary Studies Institute at Oakland Community College is a great option for students looking to pursue a career in the culinary arts. The school’s comprehensive curriculum, hands-on experience, and experienced faculty provide students with the skills and knowledge needed to succeed in the culinary field.