Chocolate Academy Turkey, Istanbul is a specialized culinary school located in Istanbul, Turkey. The school is focused on providing students with a comprehensive education in the art of chocolate making, patisserie and confectionery. The school offers a wide range of programs that are designed to cater to the needs of aspiring chefs, food enthusiasts, and professionals looking to enhance their chocolate making skills.
At Chocolate Academy Turkey, Istanbul, students will have the opportunity to learn from experienced pastry chefs and chocolate experts in the industry. The school’s faculty is made up of skilled and dedicated professionals who are committed to providing students with the best possible education.
The school’s curriculum includes a variety of programs such as Professional Chocolate Making, Pastry and Bakery, and Confectionery. Each program is designed to provide students with a comprehensive understanding of the chocolate making, patisserie and confectionery arts, as well as the skills and knowledge needed to excel in their chosen field.
In addition to its comprehensive curriculum, Chocolate Academy Turkey, Istanbul also offers students the opportunity to gain hands-on experience through internships and externships. The school has established partnerships with some of the best restaurants and culinary establishments in Istanbul and Turkey, providing students with the opportunity to work alongside top chefs and gain valuable experience in the industry.
The school is also equipped with state-of-the-art facilities and kitchens that are designed to provide students with the best possible learning environment, as well as chocolate labs and chocolate storage rooms to provide the best quality chocolate.
With its experienced faculty, state-of-the-art facilities, and unparalleled opportunities for hands-on experience, Chocolate Academy Turkey, Istanbul is a great choice for anyone looking to pursue a career in the chocolate making, patisserie, and confectionery industry in Turkey and worldwide.