CHEF & WINE / GASTRONOMICOM is a premier culinary school located in the heart of France. The school offers a wide range of culinary programs that are designed to cater to the needs of aspiring chefs, food enthusiasts, and professionals looking to enhance their culinary skills.
At CHEF & WINE / GASTRONOMICOM, students will have the opportunity to learn from some of the best chefs in the industry. The school’s faculty is made up of experienced chefs and culinary experts who are dedicated to providing students with hands-on training and a comprehensive understanding of the culinary arts.
The school’s curriculum includes a variety of programs such as professional chef training, pastry and bakery, wine and sommelier, and culinary management. Each program is designed to provide students with the knowledge and skills needed to excel in their chosen field.
In addition to its comprehensive curriculum, CHEF & WINE / GASTRONOMICOM also offers students the opportunity to gain hands-on experience through internships and externships. The school has established partnerships with some of the best restaurants and culinary establishments in the country, providing students with the opportunity to work alongside top chefs and gain valuable experience in the industry.
With its expert faculty, comprehensive curriculum, and unparalleled opportunities for hands-on experience, CHEF & WINE / GASTRONOMICOM is the perfect choice for anyone looking to pursue a career in the culinary arts.