The Cascade Culinary Institute, located in Bend, Oregon, is a premier culinary arts school that offers a wide range of programs in the culinary arts. The school is dedicated to providing students with the knowledge, skills, and hands-on experience needed to excel in the culinary industry.
The school’s curriculum includes courses such as culinary fundamentals, baking and pastry, and international cuisine. The program also includes hands-on experience through lab and kitchen classes. The curriculum is designed to provide students with a well-rounded education that covers all aspects of the culinary arts.
The school’s facilities include state-of-the-art kitchens, equipment, and labs that are designed to provide students with the best possible learning environment. The school’s facilities also include a library, a resource center, and a student lounge.
The Cascade Culinary Institute is accredited by the Western Association of Schools and Colleges (WASC) and is approved by the Oregon Higher Education Coordinating Commission (HECC). Graduates of the program receive a diploma in Culinary Arts and/or Baking and Pastry Arts.
In addition to its comprehensive curriculum, the school also offers students the opportunity to gain hands-on experience through internships and externships. The school has established partnerships with some of the best culinary establishments in the area, providing students with the opportunity to work alongside top chefs and gain valuable experience in the industry.
With its experienced faculty, state-of-the-art facilities, and unparalleled opportunities for hands-on experience, the Cascade Culinary Institute is a great choice for anyone looking to pursue a career in the culinary industry in Oregon and the surrounding area.