B.H.M.S. Business and Hotel Management School Lucerne is a leading culinary school located in Lucerne, Switzerland. The school is known for its highly reputable, internationally recognized culinary program that trains students to become professional chefs. With a focus on classical French culinary techniques, the program is designed to give students a strong foundation in the art of cooking and prepare them for a career in the culinary industry.
The culinary program at B.H.M.S. is a full-time course that takes place over 3 years. Students will learn about all aspects of culinary arts including food preparation, kitchen management, and food presentation. They will also learn about the business side of the industry, including food purchasing and cost control, restaurant management, and marketing.
The school’s state-of-the-art facilities include multiple kitchens, including a chocolate and pastry kitchen, a wine cellar, and a modern restaurant. These facilities provide students with the opportunity to gain hands-on experience working in a professional kitchen setting.
B.H.M.S. is committed to providing students with an education that prepares them for an international career in the culinary industry. The school has partnerships with renowned chefs and hotels around the world and encourages students to take advantage of these opportunities to gain experience working in different countries.
The school’s graduates have gone on to successful careers in the culinary industry, working in top restaurants and hotels around the world, as well as opening their own successful businesses. The school’s reputation and the quality of education provided have made it a popular choice for students looking to pursue a career in the culinary arts.
In addition to the culinary program, B.H.M.S. also offers programs in hotel management, event management, and business administration. These programs provide students with a well-rounded education and the opportunity to gain experience in different areas of the hospitality industry.
B.H.M.S. Business and Hotel Management School Lucerne is a highly reputable culinary school that provides students with an excellent education, hands-on experience, and the opportunity to gain an international perspective on the culinary industry. With a commitment to quality and a focus on preparing students for a successful career, it is no wonder that B.H.M.S. is one of the most sought-after culinary schools in Switzerland.